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Archives
Monthly Archives: October 2009
Delhi – Day 2
On Tuesday, we drove to Wazirpur Industrial Aria on the north side of Delhi. I’m looking for a very specific stainless steel product to import and sell along with my cookbook and from all the research I did on the … Continue reading
Posted in Making of a Masala Dabba
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First Day in Delhi
Today was our first day in Delhi and it was at once exhasperating and exhilerating. For those of you who have been to India and love it as much as I do you’ll understand exactly what I mean. If you … Continue reading
Posted in Making of a Masala Dabba
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Delhi Bound
Well, there’s no cooking going on at my place at the moment because I’m Delhi bound. I won’t say exactly what I’m doing there but if it works out I’ll have a pretty cool tool for all you cooks out … Continue reading
Posted in Making of a Masala Dabba
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I’m Back!
I know I’ve been MIA lately – but it’s been just crazy around here lately. Some of you may have seen my latest food-related piece on Diwali that was posted on WSJ.com (if not – the link is to the … Continue reading
Posted in Indian Festivals
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Happy Diwali
Every year for Hindus, Sikhs, Jains and others…this time of year is especially auspicious as we celebrate our New Year – the Festival of Lights, or Diwali. This year I was especially lucky to have one very brave editor at … Continue reading
Posted in Indian Festivals
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What’s Next?
It’s 10:30 p.m. The kids were in bed at 8. The kheer I cooked today (4 batches) has been put in the fridge. The two crockpots that I cooked kheer in today are washed and put away. The other two … Continue reading
What’s Cooking
What’s cooking today is precisely why my trainer Greg is likely wrong – I’ll never ever lose the last 10 pounds. I mean, I have to taste test if the recipes are going to be perfect! Today I’m making Kheer. … Continue reading


